AVES = POULTRY
1. gallena = hen
2. codorniz = quail
3. pavo = turkey
4. pato = duck
5. pichon = pidgeon
6. pollo = chicken
7. pollo de leche = fryer
8. alas = wings
9. menudencias = giblets
10. mollejas = gizzards
11. muslo = thigh
12. pechuga = breast
13. pierna = leg
MENUDENCIAS = ORGANS
1. corazon = heart
2. higado = liver
3. lengua = tongue
4. manteca de res = suet
5. menudencias = giblets
6. mollejas = gizzards
7. rinon = kidney
8. seso = brain
9. tripa / menudo = tripe
lunes, 24 de septiembre de 2007
Poultry and organs dicitonary
AVES = POULTRY
1. gallena = hen
2. codorniz = quail
3. pavo = turkey
4. pato = duck
5. pichon = pidgeon
6. pollo = chicken
7. pollo de leche = fryer
8. alas = wings
9. menudencias = giblets
10. mollejas = gizzards
11. muslo = thigh
12. pechuga = breast
13. pierna = leg
MENUDENCIAS = ORGANS
1. corazon = heart
2. higado = liver
3. lengua = tongue
4. manteca de res = suet
5. menudencias = giblets
6. mollejas = gizzards
7. rinon = kidney
8. seso = brain
9. tripa / menudo = tripe
domingo, 23 de septiembre de 2007
Eggs and Dairy Dictionary
HUEVOS Y LECHE = EGGS AND DAIRY
1. cocoa caliente = hot coco
2. chocolate caliente = hot chocolate
3. crema agria = sour cream,
4. crema para batir = whipping cream, (Chantilly)
5. crema dulce = sweet cream,
6. helado = ice cream
7. huevos = eggs
8. huevos cocidos = boiled eggs
9. huevos fritos = fried eggs
10. huevos revueltos = scrambled eggs
11. huevos tibios = poached eggs
12. clara de huevo = egg white
13. yema de huevo= egg yolk
14. jocoque = buttermilk
15. mitad crema, mitad leche = half and half
16. leche = milk
17. leche de chocolate = chocolate milk
18. mantequilla = butter
19. queso = cheese
20. queso suizo = swiss cheese
21. queso granulado = cottage cheese
22. queso crema = cream cheese
Beef, veal, lamb, pork dictionary.
CARNE DE RES = BEEF
1. aguayon = rump
2. agujas para cocinar = boiling beef
3. carne para asar = round steak
3. chambarete = hind shank
4. chambarete de mano = fore shank
5. concha rolled = flank steak
6. costillas = ribs
7. chuletas = rib steak
8. cuete = eye of round
9. paleta = chuck shoulder
10. falda = flank steak
11. filete = fillet
12. pecho de res = brisket
13. pecho curado = corned beef
14. milanesa = cutlet
15. molida = ground
16. pescuezo = rolled neck
17. pierna entera = T bone
18. trozo de rosbif = rib roast
19. chuleta de dos lomos = porterhouse steak
20. chuleta de aguayon = irloin steak
TERNERA = VEAL (Same as for beef plus:)
21. pechuga con bolsa =breast with pocket
CORDERO = LAMB
1. asado = breast
2. chambarete de carnero = shanks
3. chuletas = loin chops
4. costillas = ribs
5. espadilla = shoulder chop
6. pierna = leg
7. pierna deshuesada = boneless leg
8. retazo para cocinar = neck
CERDO = PORK
1. centro de esadilla = blade steak
2. chamorros = shank
3. chicharrones = cracklings
4. chuletas = pork chops
5. costillas = spare ribs
6. espadilla = arm steaks
7. lomo de cerdo = boneless tenderloin
8. manitas = pork feet
9. manteca = lard
10. milanesa = cutlet
11. pierna = shoulder
12. punta de jamon = ham end
13. tocino = bacon
Spices Diccionary
Spanish / English
1. albahaca dulce = sweet basil
2. anis = anise
3. ajedrea = savory
4. azafran = saffron
5. cerafolto = chervil
6. chile molido = chili powder
7. cilantro = coriander
8. clavo de olor = cloves
9. comino = cumin
10. crema tartara = cream of tartar
11. cucuma = tumeric
12. curry en polvo = curry powder
13. estragon = tarragon
14. hojas de eneldo = dill weed
15. hojas de laurel = bay leaf
16. jengibre = ginger
17. macis = mace
18. mejorana = marijoram
19. mostaza = mustard
20. nuez moscada = nutmeg
21. oregano = oregano
22. perejil = parcely
23. pimenton = paprika
24. pimienta roja = cayenne pepper
25. pimienta dulce = allspice
26. pimienta negra = black pepper
27. romero = rosemary
28. salvia = sage
29. semilla de ajonjoli = sesame seed
30. semilla de alcaravea = caraway seed
31. semillas de amapola = poppy seed
32. semillas de apio = celery seed
33. tomillo = thyme
Restaurant / Kitchen verbs
1. eat = comer
2. drink = beber
3. serve = servir
4. cook = cocinar
(cook = cocinero)
5. bake = hornear
6. order = ordenar
7. clear = recoger / limpiar
9. pay = pagar
10. set (the table) = colocar / poner la meza
11. give = dar
12. take = tomar
13. spread = untar
14. hold = sostener / aguantar
15. light = encender / prender
16. burn = quemar
1. stir = menear / revolver
2. grate = gratinar / rayar
3. open = abrir
4. pour = echar /vaciar /servir
(generalmente líquidos)
5. peel = pelar / mondar
6. carve = cortar / tajar
7. break = romper
8. beat = batir
9. cut = cortar
10. slice = rebanar
11. chop = picar
12. steam = cocinar a vapor
13. broil = asar
14. fry = freír
15. boil = hervir.
Translate the sentences.
1. Please pour me a cup of coffee.
2. Can you peel my orange?
3. Could you grate the cheese.
4. Can I beat the eggs?
5. I can spread the butter on the toast.
6. Did you stir your coffee?
7. It's time to light the candles.
8. Who will carve the Turkey.
9. I will slice the tomatoes.
10. Watch the cake or it will burn.
11. I'm going to broil the meat.
12. And I will chop the onions.
Restaurant questions?
Translate the sentences.
1. I'm hungry / I'm thirsty.
2. Can you recommend a good restaurant?
3. Are there any inexpensive restaurants
around here?
4. We are a party of four.
I'd like a table for three.
5. Could we have a....?
table in the corner?
table by the window?
table outside?
a booth?
6. May I please have the menu?
7. What's this?
8. Could we please have...?
an ashtray, a spoon, a knife, another chair,
a toothpick, a straw, a side order of...
a napkin, a servillet, a coaster, some sugar,
some coffee, some ketchup, some vinegar,
some butter, some lemons, some bread.
9. Could I have a doggie bag?
10. Do you have a blue plate special?
(table d'hote)
Waiter: 1. What would you like? I'd like...
Waitress: 2. I recommend... I'll try it.
Waiter: 3. What would you like to drink? I'll have...
Waitress: 4. We don't have... What do you have?
Waiter: 5. Do you want some....? Yes, please.
No, thank you.
En Estados Unidos la propina NO va incluida en la cuenta.
Desserts Vocabulary
What do you have for dessert?
1. angel-food cake = Un pastel esponjoso hecho con
claras de huevo.
2. apple pie. = Una tarta. / pay de manzana.
3. brownie(s) = paste de chocolate con nueces.
4. cheese cake = pay de queso
5. fudge cake = pastel de chocolate obscuro y caramelo.
6. Jello = Gelatina (Jell-O = así se escribe la marca.)
7. orange cake = pastel de naranja. (especialidad de Florida)
8. pudding =
9. pumpkin pie = tarta de calabaza
10. strawberry shortcake = paste con fresas y crema. (nata)
11. soda float = una soda con nieve
12. apple pie a la mode. = pay de manzana caliente,
con nieve encima.
13. Southern pecan pie = Un pay con nueces de pecana.
(Georgia)
14. sundae = helado servido en una copa, con chocolate
derretido, crema, nueves, y una cereza.
15. ice-cream = nieve
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