sábado, 22 de septiembre de 2007
Hors d'oeuvres & Snacks
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Hous d'oeuvres
1. antichoke = alcachofas
2. asparagus tips = puntas de espárragos
3. canapes = canapés
4. caviar = caviar
5. cold cuts = fiambres
6. crab cocktail = coctel de cangrejo
7. delilled eggas = huevos picantes
8. herring = arenque
9. lobster = langosta
10. mushrooms = hongos
11. olives = aceitunas
12. oysters = ostras
13. salami = salchicha salada y condimentada
14. sardines = sardinas
15. snails (escargot) = caracoles
16. tuna = atún
17. drummettes = partes de las alas de pollo
18. ham = jamón
19. pastrami = res ahumada y muy condimentada
Snacks
1. potatoe chips
2. pretzels
3. picles
4. peanunts
5. crackers
Translate the sentences.
1. It is a connoisseu's choice. Perfect for any get together.
2. It is an antipasto tray, of Italian meats, and cheeses.
3. A bread basket complement to your party, of Rye,
marble, sour dough and pumpernickle breads.
4. Finger lickin' good, country fried drummettes.
5. A nibbler will like the bite size cheeses.
6. They had a finger sandwich tray at the picnic.
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